Thanksgiving is the time of the year when most of the turkeys we eat are consumed. It has been a traditional food for as long as any of us can remember, though some try new things once in a while. The turkey that we eat has long been something that has been cooked in the […]
When I got married, my cousin gave me a set of kitchen knives as a gift. He joked that we should be sure to use them for cooking, and not on each other. We had a good laugh over that, but we soon found that these knives were very nice, and perhaps they could be […]
The day that the Portland farmers market opens is always one of the most important times in spring for me. It is tough to go all winter without having the delicious, fresh, locally grown produce that you can only find at a local farmer’s market. I used to think that this was a bunch of […]
Almost every cuisine has a name for a collection of appetizers. The French call them hors d’oeuvre and canapes. Americans generally refer to this as an appetizer tray, while the Spanish refer to tapas and Middle eastern diners call the collective dish mezzo. Italians have antipasto platters. Whatever you call it, the idea is the […]